REMARKABLE BENEFITS OF EATING SEAFOOD
Years ago I learned about the benefits of good oils, necessary for the prevention and cure of childhood seizure disorders, as my son suffered with absence and febrile seizures. Good oils such as olive oil, nuts, avocado, and fish helped rebuild the myelin sheath, surrounding nerve fibers, insulating receptors from interrupted signals, which causes seizure activity, more details are in "Childhood Neurological Disorders Can Have Unexpected Natural Cures".
With the myelin sheath repaired, the brain can once again send smooth, uninterrupted transmissions throughout the body, without the use of harmful seizure-suppressant drugs. As exciting as the seizure-free discovery was, new studies now show that good oils are heart-strengtheners, and that fish oils can also combat and cure leukemia!
Curative fish oils, used to combat the blood-cancer disease leukemia, are scientifically explained in the Newsmax article "Can Fish Oil Cure Leukemia?" However the benefits of eating fish and/or taking fish-oil supplements are not confined to helping cure heart disease and leukemia, when used along with other good-oil sources listed above, also help fight acne and psoriasis!
Seafood Offering the Most Benefits:
According to the book "Feed Your Skin, Starve Your Wrinkles" by Allison Tannis, M.S., R.H.N. (Tannis, 2009) the healthiest fish to eat are "sardines, anchovies, salmon, and mackerel which are higher in the omega-3 fatty acids called EPA and DHA." Also declaring "the higher levels of mercury found in fresh tuna, swordfish, shark, grouper, orange roughy, and bluefish are negligible and not a concern."
Cheri Majors is a former model/actress who changed careers and college degrees to care for more than 70 special-needs foster children, while earning a Master s degree in Human Sciences & Early Childhood Education. Authored A Case for Prayer in Public Schools honest American history, ABC s of Nutritious Cooking , How to Grow an EMERGENCY Garden , and Healthy, Wealthy & Wise Life-Affirming Scriptures. CLICK HERE TO READ MORE ABOUT CHERI'S BOOKS.
IF YOU LOVE SEAFOOD, YOU WILL LOVE THE TASTE OF THE TROPIC FROM TWINAS LATINAS MAGAZINE CO-FOUNDER , CHERI MAJORS: What could be healthier or tastier than tropical fruits sliced up into a colorful appetizer tray? Packed with nutritional value, many containing wholesome vitamin C, we all need to be eating more of them, and serving it to our families!
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